Péché Day 2020 (3/21) [Somers]
Join us for the Somer's first annual release of Péché Mortel, french for mortal sin, from the iconic Dieu du Ciel Brewery with 6 variants on draft at the bar! Taps will flow starting at 12PM. ...
Join us for the Somer's first annual release of Péché Mortel, french for mortal sin, from the iconic Dieu du Ciel Brewery with 6 variants on draft at the bar! Taps will flow starting at 12PM. ...
Back by popular demand, welcome back the jazz trio Chris Melito, Doug Correllus & Rich Dashnaw to play the night away Friday April 3rd from 5pm to close....
Friday January 17th the most illustrious saga continues, The Anniversary Part IV. Join us as we celebrate our first term in office as your commanders-in-beer!...
At DeCicco & Sons, we are very grateful for the hard work our employees put forward all year round. We would like to take a minute to honor our Employee of the Year - Ivan Soto! Take a look at this great little video, congratulating...
You could blink and miss it, but eagle-eyed viewers of the HBO show, "Mrs. Fletcher," spotted multiple Westchester County locations....
We got together with Springdale and blended up a sour ale aged in red wine barrels on apricots with a sour red ale aged in Cabernet barrels, all spiced with cinnamon and vanilla....
Join us for an evening with Sam Adams and enjoy a four-course Prix Fixe beer pairing menu featuring the this year's batch of the iconic Utopias to finish thing off....
Just Because Christmas is over doesn’t mean the party has to come to an end. Come restock the fridge with crowlers and growlers of the best beers we can get our hands on....
Join us Friday November 8th as we welcome The Hendler Brothers from Jack's Abby Craft Lagers & Springdale Beer Co.! Former Harrison local boys who opened up two great breweries in Massachusetts, will be stopping in for a Homecoming event that you don't want to...
On November 14th, join us at DeCicco's in Armonk from 5 -9 PM! We got together with Springdale and blended up a sour ale aged in red wine barrels on apricots with a sour red ale aged in Cabernet barrels, all spiced with cinnamon and...